16 August 2006

Le Couvent harvest

Today we picked kilos of tomatoes, aubergines, courgettes, plums and blackberries. Tomorrow we'll make jam and ratatouille. The latter for the freezer and winter and the plums for jam for the guests' breakfasts. Three eggs from our hens today. One hen is broody and the others just can't be bothered.

It rained this evening for the first time in three months - lovely for us but rotten for the tourists and wine-makers. Our friend Hans who makes wonderful wines at Domaine Bourdic says any rain now will be too late and could just burst all the grapes - which would be a disaster for them and the region. Let's hope not.

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